10-Minute Overnight Oats: The No-Cook Breakfast You Need
Ingredients:
1 cup rolled oats
1 cup milk (or almond milk)
1 tbsp chia seeds
1 tbsp honey or maple syrup
½ tsp vanilla extract
Fresh fruits or nuts for topping
Steps:
Mix the oats: In a jar or container, combine the oats, milk, chia seeds, honey, and vanilla extract. Stir well to ensure the oats and chia seeds are evenly distributed.
Chill overnight: Seal the container with a lid and place it in the refrigerator. Let it sit overnight (or at least for 6 hours) to absorb the liquid and thicken.
Add toppings: In the morning, open the container, give the oats a quick stir, and top them with fresh fruits, nuts, or a sprinkle of cinnamon.
Serve and enjoy: Enjoy these delicious overnight oats straight from the jar or pour them into a bowl.
